Talk about more-ish… This is a smooth, buttery, medium-spicy blend and definitely not limited to use in Indian dishes. Devil's Island Curry is an excellent, general, everyday seasoning. For example, change Cole Slaw (cabbage salad) from mundane to magical with our Curry Dressing. Or try Courgette/Onion Soup which can be served hot or cold or be used as a base and expanded with different tinned soups and/or leftovers. Vary the amount of blend used to suit your hot (or not) self.

      Boring lunchtime sandwiches??? No more! Bring out Bittersweet Curry Dip (made with cream cheese or sour cream) as your sandwich spread with leftover roasts, corned beef, that shaved ham that’s always on special, or just on top of toast then topped with avocado or sliced tomato. Be careful, you might want to start lunch early.

      Don’t forget to add Bittersweet Curry Blend to your favourite recipe for devilled eggs, curried sausages, chicken curry, curried potatoes, Rice (using our Curry Blend creates saffron like rice for pennies not dollars), or any authentic Indian Dishes!

      Do you think salted peanuts in the super market look unappealing? Are they too oily, too dry or just under done and insipid looking? You can fix them! "Doctor" them up with our Spiced Peanuts recipe and our Curry Blend. These make an excellent nibble or hostess gift as these peanuts are inexpensive, home made, unique, and very more-ish.